Kielecki Garlic Sauce

INGREDIENTS: water, vegetable oil, sugar, spirit vinegar, wine, modified starch, milk proteins, stabilizers: guar gum, salt, glucose syrup, powdered cream, powdered garlic (1%), dried vegetables: onion, spring onion, parsley: aroma.

A light, cream taste delicately enriched with vegetables – onion, spring onion and parsley. The distinctive taste of Kielecki Garlic Sauce is derived from garlic’s natural aromatic oil. The entire sauce is supplemented and enhanced by fine white wine, giving this food additive a unique, silky aroma of sun ripened grapes. Perfect for those who love the taste of garlic but evade it due to its sharp fragrance and aftertaste it leaves. Irreplaceable with cold cuts, grilled foods as well as baked potatoes, sandwiches and salads. 
Does not contain conservatives.
The sauce remains fit for consumption for five months when stored at a temperature not lower than 00C and not higher than 200C, in a dark storage space or one with scattered lighting.